黄小钰 2026-01-20 16:28:23

SupplyProduct Name: E1404 Oxidized Corn Modified Starch
Application:
1.Fried Product: Used to modify batter and coating mixtures, resulting in a crispier fried outer layer, reduced oil absorption, and improved color.
2.Confectionery- gummy candies, marshmallows, jelly candies, etc.
Gelling and shaping: Utilizing its excellent film-forming and clear gelling properties, it shapes the candy and provides a refreshing, non-sticky texture.