Soe Yu - VCU 2024-08-13 16:46:45

Supply𝐑𝐨𝐛𝐮𝐬𝐭𝐚 𝐇𝐨𝐧𝐞𝐲 :
✔️ Processing method: Honey
✔️ Moisture: 12.5% max
✔️ Black : 0.1% max
✔️ Broken: 0.5% max
✔️ Foreign matter: 0.1% max
✔️ Ripe ratio: fro6%
Sweet and rich flor with notes of ripe fruit and caramel, due to the natural fermentation during drying. Enhanced, with a balanced profile of sour and sweet.